Jaggery is brown color non-centrifugal cane sugar extensively used in the food industry. It is well maintained at the best climatic conditions to save it from thawing out. The product satisfies the all parameters of customers' requirements. Its taste is sweet and balances the pungency of spicy foods, consume after taking food. Jaggery is a traditional, unrefined sugar made from sugarcane or palm sap. It is used as a natural sweetener and has numerous health benefits due to its higher nutritional content compared to refined sugar.
Jaggery Features:
Source | Sugarcane Or Date Palm |
Color | Golden Brown |
Aroma | Pleasant, Caramel-like |
Cultivation Type | Natural |
Solubility | High In Water |
Shape | Irregular Pieces |
Ph Level | Slightly Acidic |
Storage Condition | Cool, Dry Place Away From Moisture |
Usage | Sweetener For Beverages, Baking, Traditional Sweets |
Processing Method | Boiling And Cooling Of Sugarcane |
Features | Good For Health, No Added Color, Freshness, Immune Support |
Minimum Order Quantity | As Per Requirement |
Manufacture By | Pujaniya International (OPC) Private Limited |
Place Of Origin | India |
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