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Jaggery

Jaggery is brown color non-centrifugal cane sugar extensively used in the food industry. It is well maintained at the best climatic conditions to save it from thawing out. The product satisfies the all parameters of customers' requirements. Its taste is sweet and balances the pungency of spicy foods, consume after taking food. Jaggery is a traditional, unrefined sugar made from sugarcane or palm sap. It is used as a natural sweetener and has numerous health benefits due to its higher nutritional content compared to refined sugar.

Jaggery Features:

  • 100% natural, free from chemicals or additives.
  • Rich in minerals like iron, magnesium, and potassium.
  • Provides a slow-release energy boost, making it a healthy alternative to sugar.
  • Adds a distinct caramel flavor to dishes and desserts.
  • Suitable for sweetening tea, coffee, and traditional recipes.
  • Promotes digestion and detoxification.

Product Details:

Source Sugarcane Or Date Palm
Color Golden Brown
Aroma Pleasant, Caramel-like
Cultivation Type Natural
Solubility High In Water
Shape Irregular Pieces
Ph Level Slightly Acidic
Storage Condition Cool, Dry Place Away From Moisture
Usage Sweetener For Beverages, Baking, Traditional Sweets
Processing Method Boiling And Cooling Of Sugarcane
Features Good For Health, No Added Color, Freshness, Immune Support
Minimum Order Quantity As Per Requirement
Manufacture By Pujaniya International (OPC) Private Limited
Place Of Origin India

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